Creamy tomato-based curry with soft chicken pieces.

Rich gravy with chunks of paneer and butter.

Yellow dal tempered with garlic, cumin & ghee.

Aromatic rice with mixed veggies and spices.

Simple and flavorful cumin-flavored rice.

Seasonal vegetables cooked in traditional masala.

Baked Indian breads served hot with ghee.

Soft veggie balls served in creamy gravy.

Spiced buttermilk with jeera and coriander.

Sweet or salty soda with fresh lemon juice.

Thick mango yogurt shake served chilled.

Tangy digestive drink with mint and cumin.

Chilled rose-flavored drink with basil seeds.

Mint-lime mocktail with soda and crushed ice.

Electric blue citrus drink with sprite base.

Fresh juice with mint – perfect for summer.

Variety of dosas: masala, plain, cheese, etc.

Freshly tossed pasta in red/white sauces.

Small-size wood-fired pizzas made live.

Golgappa, Bhel, Papdi Chaat made on spot.

Stir-fried noodles, fried rice, and Manchurian.

Matka kulfi served with falooda and rabri.

Kebabs, tikkas, roti made in live tandoor.

Fun frozen dessert experience with fruits and cream.

Saffron rice layered with spicy veg/non-veg gravy.

Full meal platter with sabzi, dal, rice, roti & dessert.

Indo-Mexican style wraps filled with spicy filling.

Crispy samosa stuffed with molten chocolate.

Tandoori paneer served like chicken lollipops.

Mumbai-style bhaji overloaded with cheese.

A mix of aloo, gobhi, and cheese parathas.

Mini gulab jamun, rasmalai & chocolate mousse shots.